The most amazing restaurants by the sea on Mallorca
Some of the best memories of summers on Mallorca are made when eating al fresco by the Mediterranean. The cooling gentle breezes are welcome when the mercury soars – restoring vitality and perking up appetites subdued by the heat. Gorgeous views out to sea or along the coastline soothe the soul and have us reaching for a camera to capture the moment. There’s something about the whiff of ozone, the play of light and wind on the water, and the sounds by the sea that is captivating … Mallorca has numerous restaurants around its varied coastline, for lunch or dinner with a view of the beautiful Mediterranean. But for an eating-out experience that will stay in the heart and mind even after the summer has ended, head for one of these amazing waterfront restaurants. And be sure to book your table in advance.
Seafront dining is something that is not at the forefront of most people’s minds when thinking of dining in Palma as it is more associated with hidden restaurants in the capital’s narrow streets but there are some stunning places to sit and watch the sea and marvel at the yachts that should not be missed in the capital.
Palma city is the capital of the Balearics’ and the holiday island of Mallorca offering a memorable holiday experience for both tourists and residence.
For hands-down one of the finest places in Palma to enjoy a sun-downer, head to the rooftop terrace of 49 Steps, with its sweeping views that stretch from the cathedral to the horizon. Its marina-side restaurant also offers an impressive menu of top quality meat and fish to enjoy while you gaze at the super-yachts moored just metres away.
This waterfront restaurant impresses with its outstanding meat and fish dishes, superb rooftop bar, and top location in Palma’s marina.
Mar de Nudos has the sophisticated décor and ambience to complement its location at the seafront end of Palma’s so-called ‘golden mile’. Whether you choose the delicious Mediterranean or Japanese cuisine for lunch or dinner, you’ll be looking out at the covetable luxury pleasure cruisers moored beyond the restaurant’s terrace.
This stylish, waterfront located restaurant Mar de Nudos, close Palma’s centre offers a mix of Asian and Mediterranean cuisine.
For beach hut charm, shabby-chic interiors and swaying palm trees, The Boat House hits all the right notes. Located between Paseo MarÃtimo and Palma marina, diners can enjoy laid-back vibes and fantastic home-cooked cuisine. The menu is simple and well-executed (from CEO of Five Senses Collection, Edgar Lagassi), comprising of super fresh seafood and hot-off-the-barbecue meats.
The Boat House evokes a beach-barbecue vibe that combines superbly with excellent cooking and top cocktails.
Set in the swanky Hotel Victoria Gran Meliá overlooking Palma’s Paseo MarÃtimo, Ikatza offers some fine views over the nearby marina. Ikatza means ‘coal’ in the Basque language, so its no surprise the menu leans towards grilled meats, all cooked on a purpose-designed open grill. It also offers a good choice of wines – principally from Spanish wineries.
If you love seafood, Ca’n Eduardo is your restaurant – right above the fish market, where the catch is auctioned early each morning. Open from lunchtime until late, its specialities include spiny lobster, bouillabaisse, grilled fish and shellfish, and paellas. Gaze out at the cathedral and harbour views while eating.
A renowned landmark on Palma’s waterfront for more than 50 years, Pesquero combines tradition with modernity. Open all day, it specializes in rices dishes, paellas, and tapas. As well as a smart classic-style interior, it has a superb large terrace with plenty of shade and a decked area where you can enjoy a drink before or after a meal. It’s a magnet for locals meeting friends for a drink and enjoying those cooling sea breezes.
https://www.restaurantpesquero.com/es
Eat or drink with a view of Palma de Mallorca’s fishing boats, in the recently renovated Pesquero – a waterfront city landmark for more than 60 years.
Representing the best of Portixol, Ola del Mar Restaurant, directly on the waterfront, specialises in first-class seafood paired with exemplary service.
Located in the old fishing village Portixol and popular with locals, Ola del Mar has its culinary focus on fresh fish, shellfish, and rice and pasta dishes. Indulge in lobster, rock lobster paella, or the flavourful stew known as ‘caldereta’. Look at wave-themed art indoors and the sea from the terrace.
Our insider’s guide to the Mallorcan holiday resort of Colonia Sant Jordi uncovers the very best gastronomy, amazing natural wonders and the latest facilities for sports-…
This former fishing village boasts some of the most beautiful coastline on the island is the perfect place to sit and have a spot of lunch looking out over the 3km Es Trenc beach of pure white sand or sip a cocktail with views out to the nature reserve of Cabrera.
http://www.coloniasantjordi.es/en/
Positioned overlooking the beachfront promenade in Colònia de Sant Jordi, Salicornia restaurant offers a contemporary Mediterranean vibe with a menu of Mallorcan-inspired cuisine. A buzzy terrace provides a great place to enjoy lunch or dinner, while a rooftop bar provides great cocktails and superb views over the water.
Salicornia Restaurant in Colònia de Sant Jordi is southern Mallorca’s destination for resort-goers eager to try a Mallorcan menu on the Mediterranean coast.
https://www.salicorniarestaurant.com/en/
Mallorcan chef/patron Marta Rosselló has been described as a ‘gastronomic alchemist’. Dinner at her restaurant in Colònia de Sant Jordi reveals why.
Marta Rosselló is the young chef/patron at this Colònia de Sant Jordi restaurant, in premises which were once the ‘cantina’ for local fishermen – right alongside the charming port. The family-run Sal de Cocó offers a high standard of Mediterranean gastronomy, in the form of tapas, seasonal menu dishes, and the chef’s surprise tasting menu.
Rugged coastline only a few kilometres outside of Palma await guests that visit this tranquil cove. While only home to some small bars and one main restaurant, this cove is the perfect place to while away a relaxing afternoon and watch all of the water-sports taking place on the horizon.
Cap Rocat is an outstanding and luxurious hideaway only 25-minutes from Palma. It has won awards for its architecture, spa and gastronomy.
Home to the La Fortaleza Restaurant, the 5-star Cap Rocat is a hotel that’s unlike any other on Mallorca, with a spectacular coastal location. It takes advantage of this stunning location with the beautiful The Sea Club restaurant located on the seafront in the Cala de la Reina with fine Mediterranean-based cuisine available from March until October.
Puerto Portals is the glamour hotspot of Mallorca with numerous luxury yachts, top class restaurants and the best international designer brands on offer.
Probably the most popular seafront dining location on the island for residents and tourists alike, Puerto portals has a fantastic selection of bars and restaurants along its exclusive promenade to suit all tastes. Yacht-owners, local residents and tourists all merge to create a buzzing atmosphere that exudes glamour in this celebrity hotspot.
For a glamorous setting and consistently good Italian and Mediterranean cuisine, head for the Longobardi brothers’ acclaimed port restaurant and cocktail bar. Ritzi Portals is open all year – and gorgeous on a bright winter’s day – it’s a place for well-presented food and wine, and daydreaming about owning one of the nearby motor yachts.
Fernando Pérez Arellano’s second restaurant on Mallorca occupies emblematic premises in Puerto Portals. abcMallorca went for dinner shortly after it opened.
The most prestigious address in Puerto Portals belongs to Baiben, the latest venture of chef Fernando P Arellano – best known for his cuisine at the 2-Michelin-star Zaranda in the Castell Son Claret hotel. Baiben brasserie offers a casual dining experience, with food by executive chef Jerome Rohmer. The adjoining BrassBaiben is the place for cocktails designed by master mixologist Rafa MartÃn.
https://baibenrestaurants.com/en/
Popular with yacht owners and Germans, in particular, Spoon has a front-line port location and flair. The carefully prepared crossover cuisine looks and tastes good. Fancy bison fillet or fresh Persian caviar? They’re just two of the dishes on a menu with a good serving of crowd-pleasers. Live music sometimes.
Recognized as one of the better restaurants in the chic harbour of Puerto Portals offering an extenive menu and efficient service.
https://spoon-mallorca.com/en/
Flanigan is a landmark restaurant in swanky Puerto Portals with an excellent and unpretentious menu, marina views, and royal regulars. Read our review here!
This restaurant has been a stalwart of Puerto Portals for over 30 years and has even fed the Royal Family. Serving up traditional Spanish cuisine with a fantastic view out over the marina this restaurant should definitely be on your list when in the area!
The exclusive town of Port d’Andratx in the southwest of Mallorca is a sought-after location for home ownership or a visit when touring the island.
The exclusive harbour of Port d’Andratx is considered by many to be the most picturesque on the island. Popular with the yachting set, this working fishing port offers a mountain back drop with luxury villas nestled in the hills and a fantastic yacht club with over 450 berths available and plenty of seafront restaurants and bars.
One of Mallorca’s renowned sushi chefs is creating Japanese Peruvian cuisine at this waterfront restaurant, opened summer 2016, in Port d’Andratx.
Lovers of sushi will want to discover this Port d’Andratx restaurant, where a top sushi chef practises his craft, but there’s more to Sumailla than only excellent Japanese dishes. If you’re not a particular fan of sushi, try the mouthwatering meat plates. The restaurant has a smart interior but the prime spot is a table on the terrace, with its gorgeous Mediterranean and mountain views.
https://www.restaurantsumailla.com/
For some of the best eating-out views of Port d’Andratx, it’s hard to beat this restaurant, in a hotel that’s open all year.
Check out the picturesque scenery from a table at Hotel Villa Italia, where chef Christian Catrina creates dishes influenced by Italian and French gastronomy. Unlike many places in Puerto de Andratx, it’s open all year and you don’t have to be staying at the hotel to eat here. Villa Italia also offers a traditional Sunday roast lunch.
https://hotelvillaitalia.com-hotel.com/
The popular residential area of Bendinat enjoys a prime coastal position. It is home to an abundance of luxury villas and apartments. The nearby golf club and some beauti…
Neighbouring the exclusive area of Puerto Portals, this residential area with its very own golf course and plenty of luxury villas and apartments offers beachfront dining with views out to sea, back to Palma and on to the district of Calvià .
Famous for its unique location, Las Terrazas Restaurant is everything you’d expect from the paradisical Hotel Bendinat.
The Hotel Bendinat, in a privileged position at the end of the residential area, is home to Las Terrazas del Bendinat – which a Spanish publication has named one of Spain’s top ten coastal restaurants. It ticks all the boxes for a great eating-out experience: gorgeous setting, plenty of shade from the heat of the day, relaxing ambience, and a varied menu of well-presented Mediterranean cuisine (including scrumptious paellas). Service is warm and efficient, and led by the welcoming maître d’ Arsenio RamÃrez. Whether you come for snacks, lunch, or dinner (a smarter affair, requiring men to wear long trousers), you’re sure to fall under the magical spell of this place.
http://www.hotelbendinat.es/?lang=en
A well established, popular holiday restort in the southwest of Mallorca with beautiful sandy beaches and turquoise waters, beach clubs, hotels, restaurants… click here…
Located within easy reach of Palma these three small coves are home to several beach clubs, hotels and restaurants that are very popular with tourists. Spread out over several hillside levels, this area offers beautiful azure sea views from all viewpoints.
Visit Arrels by Marga Coll in Illetes for an authentic island menu where the ingredients are exclusively sourced from the Balearic Islands.
Longing for innovative but authentic Mallorcan cuisine? Arrels by Marga Coll introduces you to the essence of the island’s gastronomy, as interpreted by the talented Marga (chef/patron of Miceli in Selva). Located in the 5-star Gran Meliá de Mar Hotel in Illetas, this fine-dining restaurant offers a delicious Mallorcan five-stage breakfast and has a terrace for al fresco dining with gorgeous views around the bay. Valet parking is a bonus.
https://www.restaurantearrels.com/Arrels/index_es
Port Calanova is a modern marina, centre for water sports and a National Sailing School located beside Cala Mayor. It’s a 10-minute drive from the centre of Palma and has a car park. The terrace and chill out lounge of Nova del Mar, at the entrance of the port, is a seductive spot for cocktails overlooking the waterfront.
Make the most of the sea at Port Calanova – it has excellent sailing, charter and watersports facilities and a sea view bar & restaurant.
https://www.portcalanova.com/es
After many years in Port Adriano, Bruno Bar and Restaurant moved to Port Calanova, close to Palma. The menu is focused on a palette of Mediterranean flavours, inspired by seasonal market produce and an impressive seafood selection. Superyacht views from the terrace add to the relaxed-yet-upmarket vibe, while the accompanying cuisine is befittingly top quality.
Visit Bruno Restaurant in Port Calanova for a great value lunch menu, cocktails and sunset dinner. All perfectly served in front of the marina
Peguera is a popular seaside resort located in the southwest of the island with beautiful sandy beaches and easy access to the pretty villages and hiking trails of the Tramuntana Mountains. Popular with tourists, there is plenty in the area to keep everyone entertained from tennis to water sports and a selection of bars and restaurants nearby.
In the resort of Peguera, in the southwest of Mallorca, you’ll find several types of German beer and Wurst and three beautiful sandy beaches.
Set on the cliffs overlooking Cala Fornells, and just a few minutes’ drive from the centre of Peguera, the views from La Gritta’s spacious terrace are genuinely breathtaking. A menu of authentic Mediterranean cuisine also combines fabulously with the impressive panorama, which takes in terracotta rooftops, broad swathes of blue, and the rocky islet of Es Malgrat.
Read our restaurant review of La Gritta in Peguera, where we sampled their delicious Mediterranean menu accompanied by spectacular sea views.
Port Adriano: The Philippe Starck designed harbour of 80 sailing and motor yacht moorings, 40 fashion boutiques, chill-out bars and restaurants. Visit now!
Port Adriano, nestled in the surrounding hills of El Toro is buzzing all year round with an abundance of super-yachts all moored in this privately-owned marina. In the winter you will find yacht Captains and crew getting boats ready for their owners and in the summer the place is alive with the yacht-owners and guests on the terraces of the bars and restaurants.
Eating on the extensive decked terrace of coast by east could inspire dreams of owning one of the sizeable luxurious vessels moored here in the Starck-designed superyacht marina. The best restaurant in Port Adriano is tastefully styled and comfortable, and is the place to see and be seen. Delicious Asian/Mediterranean cuisine is offered in this all-day, family-style establishment – which also boasts a swimming pool with terrace at the front. After dinner here you could head to the smart new ‘uppereast Mallorca’ club to dance the rest of the night away.
The town of Sóller is one of the most beautiful in Mallorca. It is a paradise for hikers and cyclists, gourmet lovers, and a desirable hideaway option…
Make the most of your time in Port de Sóller with the abcMallorca guide on the history, culture, best attractions, hotels, restaurants and things to do.
With a stunning location nestled in the mountains, a thriving port and beach and a charming old town, Sóller and Port de Sóller has it all. Dramatic sea views can be enjoyed from the clifftop lighthouse or a watch the small fishing boats in the Port de Sóller in one of the promenade restaurants.
Dine on the terrace of Cap Roig at the Jumeirah Port Soller Hotel & Spa for a spectacular sunset view you’ll never forget. As well as savouring fine cuisine and five-star service, you may even spot the fabled green flash phenomenon, as the sun sets on another day in paradise.
Named after the ‘flower of love’, Agapanto is set apart at the far end of Port de Sóller’s Platja d’en Repic, with glorious views not only across the horseshoe-shaped harbour, but also the dramatic Tramuntana mountains behind. Open for lunch and dinner, owner Ana Maria Sturm’s long-established favourite has a unique ambience and is particularly romantic at night. Dining on the candlelit garden terrace – looking across at the lights around the port reflected in the sea – stirs all the senses. The excellent cuisine has Mediterranean and Mallorcan touches and features local produce, as well as interesting vegetarian dishes and luxury tapas. Talented local musicians and singers perform here some nights.
Sunset dining at Sa Barca seafront restaurant in Port de Sóller is a real pleasure. This seaside favourite serves wonderfully fresh Mediterranean cuisine with a touch of …
The contemporary-style Sa Barca is owned by a friendly German couple who brought their talented Korean chef here from their previously owned restaurant on Sylt. On their discreet smart terrace enjoy Mediterranean cuisine (including tapas), harbour views, and the sounds of the sea lapping and delightful wooden trams passing by.
The hideaway family-owned Bens d’Avall has a tranquil location off the coastal road between Deià and Sóller, and has welcomed diners for more than 40 years. The large terrace has a spectacular outlook and is a beautiful setting to appreciate chef/patron Benet Vicens’s delicious gastronomy, based on high-quality local produce.
Situated in the heart of the Port de Soller, this attractive Mediterranean restaurant offers a wide choice of fresh fish, meats, sushi, pastas, and pizzas.
A stunning seafront location and oozing its two trendy owners’ style, Randemar offers lunch and dinner, drinks and tapas, with good choices for vegetarians. The restored old Mallorcan house has several indoor dining spaces, terraces, and a chill-out lounge. If it’s good enough for Barbra Streisand and James Brolin…
Want to know where artists and media moguls gather in Mallorca? Read more with abcMallorca to find out what makes the mountain village of Deià so special.
Rub shoulders with the rich and famous at this hilltop town with stunning sea views all around. Home to several high-end restaurants as well as charming beachfront bars and restaurants the views from here are unbeatable and a favourite for many regular visitors or residents of the island.
No visit to Cala Deià is complete without eating at the long-established Ca’s Patró March, overlooking the pretty cove. Scenes from the hit TV series ‘The Night Manager’ were filmed here, further boosting Ca’s Patró March’s appeal to visitors. For the 2017 season, there will be 60 new parking spaces and improved road access.
The beautiful Cala Deià is the location of this popular fresh-seafood restaurant perched on the cliff overlooking the sea. Booking highly recommended!
Popularly known as ‘the paella restaurant’, this rustic cliff-side eatery takes its name from the impressive rock it faces. The paellas are cooked over wood fires and tantalising aromas greet you on arrival. The family-run Sa Foradada is open only during the day and accessible only on foot or by boat. A memorable experience.
Discover what made celebrity chef Yotam Ottolenghi visit Sa Foradada for his TV series ‘Ottolenghi’s Mediterranean Island Feast’.
This popular holiday resort on the southeast coast of the island has plenty of beachfront bars and restaurants for tourists to enjoy in the summer months offering international cuisine as well as high-end dining around the exclusive yacht club and marina.
Cala d’Or is great If you enjoy traditional holidays. So check out the abcMallorca guide to the best hotels, shopping, restaurants and attractions.
Mediterranean inspired cuisine prepared with quality local ingredients makes up much of the menu at this charming waterfront restaurant. It was opened in 1988 by French chef and restaurateur, Gerard Deymier, and continues to be one of the favourite eateries in the area – thanks partly to its lovely views over the Cala d’Or harbour.
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